Sri Manchu Konda Jeera Rice Rs. 1,560 per bag
Per kg Rs 60/-
Ponni Jeera Rice is a variation of jeera rice made using Ponni rice, a medium-grain rice variety that's commonly grown in Tamil Nadu, India. It is slightly shorter than basmati rice but has a good texture and flavor when cooked. Ponni rice is often used in South Indian cooking, and when paired with cumin seeds (jeera), it results in a flavorful and aromatic rice dish that's perfect as a side for curries, gravies, or lentils.
Per kg Rs 60/-
Ponni Jeera Rice is a variation of jeera rice made using Ponni rice, a medium-grain rice variety that's commonly grown in Tamil Nadu, India. It is slightly shorter than basmati rice but has a good texture and flavor when cooked. Ponni rice is often used in South Indian cooking, and when paired with cumin seeds (jeera), it results in a flavorful and aromatic rice dish that's perfect as a side for curries, gravies, or lentils.
